November 13, 2019
This Thanksgiving, put your cooking skills to the test. Looking for tips to avoid singed sweet potatoes, acrid apple pies, and a burned bird? In this 2016 conversation from the SciFri archive, Molly Birnbaum and Dan Souza from Cook’s Science help us understand the science behind favorite Thanksgiving recipes so you can avoid food failures, and get the most out of your roast and side dishes.
November 8, 2019
Would you feel comfortable consuming a product that listed “whey protein concentrate” and “corn maltodextrin” on its list of ingredients? What about feeding it to your baby? Most of the ingredients found in baby formula are actually just carbohydrates, fats, and proteins, and are perfectly safe—and necessary—for infant health. But this inscrutable list of ingredients is one reason why many parents are opting to buy European formula for their little ones. Word is spreading around parenting blogs and websites—and among parents themselves—that European formulas, with their simpler ingredients lists, are “cleaner” and therefore healthier for babies.
But is there any truth to this claim? Baby formula expert and clinical researcher Bridget Young, PhD and professor of pediatrics Anthony Porto, MD, MPH, join Ira to discuss what the data says about the differences between infant formulas, as well as what those ingredients actually mean for your baby’s health.
And, AI may be short for “artificial intelligence,” but in many ways, our automated programs can be surprisingly dumb. For example, you can think you’re training a neural net to recognize sheep, but actually it’s just learning what a green grassy hill looks like. Or teaching it the difference between healthy skin and cancer—but actually just teaching it that tumors always have a ruler next to them. And if you ask a robot to navigate a space without touching the walls, sometimes it just stays still in one place.
Plus, learn about the surprising facts and common misconceptions about the Venus flytrap. In our latest Macroscope video, researchers Elsa Youngsteadt and Laura Hamon are rushing to understand more about the Venus flytraps found in North Carolina before it’s too late. Science Friday video producer Luke Groskin joins Ira to talk about what we know and don’t know about this famous carnivorous plant.
November 8, 2019
The FBI, National Institutes of Health (NIH), and other agencies who oversee federal research grants are currently asking if the open culture of science in the U.S. is inviting other countries to steal it.
The FBI has been warning since 2016 that researchers could be potentially sending confidential research, and even biological samples, to other countries. On Monday, a report in the New York Times outlined the scale of ongoing investigations: nearly 200 cases of potential intellectual property theft at 71 different institutions.
New York Times health and science reporter Gina Kolata, who broke the story, explains the investigations, and why China is featuring so prominently.
Then, on May 29, 1919, Sir Arthur Eddington and his scientific team photographed the stars during a total solar eclipse. The resulting images displayed stars that seemed slightly out of place—an indication that the mass of the sun had caused starlight to veer off course, as Einstein’s general theory of relativity had predicted. Six months later, on November 6, 1919, Eddington’s team presented their findings before a joint meeting of the Royal Society and the Royal Astronomical Society—and skyrocketed Einstein to worldwide fame.
Science writer Ron Cowen, author of Gravity’s Century: From Einstein’s Eclipse to Images of Black Holes, joins Ira to tell the story.
Watch the Mercury transit! On Monday, November 11th, Mercury will slice a path across the sun—an occurrence that happens only about 13 times a century. These days, it’s fairly easy to observe a transit of Mercury—many local observatories or science centers hold viewing parties. But several centuries ago, transit chasers sailed the globe to observe these relatively rare events, in an effort to use them to calculate the size of the solar system. Find out how you can view the transit.
Researchers are collecting snapshots of Acadia National Park to supplement satellite data on fall leaf colors. Listen and learn more about this citizen science project.
And, the Trump administration has begun a year-long process to exit the agreement—which would complete the day after the next presidential election. Listen to this week's science news roundup.
November 1, 2019
There are over 160,000 species of moths worldwide, and they come in all different shapes and sizes. For example, the Comet Moth, native to the rainforests of Madagascar, boasts vibrant red and yellow patterned wings, feathery antennae, and long swapping tails, thought to useful for distracting its bat predators.
By comparison, most common North American moths seem boring and dull. While their butterfly relatives flit about the garden in daylight, moths are often found lurking around outside lamps at night. And they can be a nuisance—eating holes in your cashmere sweaters or natural fiber rugs. Even in popular culture they get a bad rap. We use terms like “moth-balled” to describe a cancelled project and “like a moth to flame” when we talk about a perilous situation.
But do moths deserve the unflattering characterization of the mysterious, scaly-winged insect that haunts the night? Dr. David Lees, Curator of Lepidoptera at the Natural History Museum of London, certainly doesn’t think so. He joins Ira to set the record straight about moths by highlighting their astonishing diversity and usefulness.
Actor and writer Alan Alda might be best known as Hawkeye Pierce in M*A*S*H, or as a familiar face from several Woody Allen films. But he also spent more than a decade interviewing scientists on Scientific American Frontiers, and later founded a center to teach scientists how to communicate better with the public—through improv.
His latest project is hosting the podcast Clear + Vivid, where he’s interviewed a long list of public figures, from Adam Driver to Melinda Gates, and a wide variety of scientists like climate scientist Katharine Hayhoe and primatologist Frans de Waal. In this interview with Ira, he focuses on a few memorable moments in the podcast that illustrate how to talk about tough topics like climate change.
A cemetery isn’t necessarily the first place that comes to mind when thinking about urban biodiversity and conservation, and, for a while, even ecologists wrote them off. But there’s a growing body of research that’s come together in recent years pointing to the value of these unexpected green spaces in protecting biodiversity, especially in cities where land is at a premium and green space is limited.
Researchers even discovered a new beetle species at a cemetery in Brooklyn earlier this summer and spotted a rare salamander species in the same cemetery only a few years earlier. But it’s not just beetles and salamanders that take refuge in cemeteries. Lichen, which are an algae-fungi amalgamation, do too.
Jessica Allen, assistant professor of biology at Eastern Washington University and an expert in New York City lichen, joins Ira to discuss the rare lichen that her research team found in a cemetery in the Bronx and why cemeteries are helping lichen to thrive in NYC.
November 1, 2019
Eighteen years ago, a lawyer named Robert Bilott sent a letter to the EPA, the attorney general, and other regulators, warning them about a chemical called PFOA, short for perfluorooctanoic acid.
Outside of the companies that made and used PFOA, most people had never heard of it. But E.I. du Pont de Nemours and Company, better known as DuPont, had been using PFOA to make Teflon since the early 1950s. In the course of a lawsuit against the chemical corporation, Bilott had uncovered a trove of internal company documents, showing DuPont had been quietly monitoring the chemical’s health risks for decades, studying laboratory animals and their own workers. Bilott called on regulators to investigate and take action.
PFOA has since been linked to testicular and kidney cancer, among other diseases. It is part of a larger class of perfluoroalkyl and polyfluoroalkyl substances (PFAS), which have now been detected in everything from polar bears in Svalbard to fish in South Carolina, and are estimated to be in the blood of over 98% of Americans.
In the mid-2000s manufacturers started voluntarily phasing out PFOA and a related chemical, PFOS, but they substituted them with other PFAS chemicals, whose possible health effects are still being investigated and litigated.
Nearly two decades after Bilott wrote the EPA, the agency has not regulated these chemicals, but it says it plans to begin the process by the end of this year. Bilott, who previously secured a $670 million settlement from DuPont, is now suing DuPont, Chemours, and others on behalf of everyone in the United States who has PFAS in their blood.
This week, Robert Bilott tells Ira his story, now featured in his book, Exposure, and the movie, Dark Waters, out in theaters November 22. You can read an excerpt of Bilott’s book here.
Sharon Lerner of The Intercept also joins to discuss what is known about these chemicals, and what is and isn’t being done to limit our exposure.
Morgan Bengel stood about 35 feet underground, gesturing at the cold, rocky walls inside Old New-Gate Prison & Copper Mine. Late 18th-century descriptions of this subterranean penitentiary were bleak.
“Some of the words are, hell, a dungeon, woeful mansion,” Bengel said.
You’d think this would be the perfect place to find bats. It’s a dark damp cave. But during a bat survey here last winter scientists only found 10.
That’s because of white-nose syndrome. A disease caused by a fungus, which flourishes in caves, just like this one. The fungus gets on the muzzle and wings of bats, waking them up from hibernation, and depleting the fat they need to survive the winter.
It’s been more than a decade since the disease was first identified in North America. Since then, white-nose has killed off millions of bats across New England and other parts of the U.S. and Canada.
“We have a site in western Connecticut that was over 3,300 bats that we documented during a winter hibernaculum survey in 2007,” said Kate Moran, a wildlife biologist with the state Department of Energy and Environmental Protection. “We returned there in 2009 and there were more like 300 bats. We returned there in 2010, and we counted fewer than a dozen bats. It was carnage, really.”
White-nose was first documented in New York in the winter of 2006 to 2007. Since then, it’s spread to at least 33 states and 7 Canadian provinces, including all of New England. In Connecticut caves, DEEP biologist Brian Hess said it’s virtually everywhere.
“To our knowledge, all of the caves in Connecticut have the fungal pathogen living in them,” Hess said.
Across Connecticut, the numbers of cave-dwelling bats like the northern long-eared bat, little brown bat, and tri-colored bat all dropped dramatically between 2007 and 2010. Moran said they still haven’t recovered.
“In New England bats were very common. The northern long-eared bat was probably the most common bat we had throughout New England. Now it is the least common bat we have in New England,” Moran said.
And it’s listed as “threatened” under the Federal Endangered Species Act.
Bats are beneficial to people. They eat moths and beetles that can pose dangers to crops. And they also consume mosquitoes, which can spread dangerous diseases like West Nile virus and Eastern equine encephalitis.
Bats also live a long time. Moran said up to 30 years. And bats usually only produce one pup per year, which means any recovery will take a long time.
But it’s not all bad news. Hess said that while white-nose syndrome is present in all of Connecticut’s caves, there are spots within those areas where the fungus doesn’t do as well.
“There are little microclimates within caves that can help bats to survive that fungal load, because the fungus doesn’t grow quite as well if it’s warmer or cooler, or more or less humid than the fungus really, really likes,” Hess said.
What the fungus also doesn’t like, is going outside. It doesn’t survive in UV light or in springtime temperatures, so if a bat can make it through the winter, it can still have a shot at recovery.
That means hope for both the bats and the biologists working to conserve them.
“They’re still here. They haven’t blinked out,” Hess said. “When you have these introductions of diseases or pests, things are dire. But the fact that we still have bats is an encouragement and a reason to keep trying to make sure they still hang around.”
Hess said next year, the plan is to come back to New-Gate, to count bats and try to learn a little bit more about the handful of winter survivors who will awaken from an ecological nightmare.